St. Vladimir Ukrainian Orthodox Cathedral
5913 State Road Parma Ohio

PEROGIE SCHEDULE   Fall/Winter 2014

November 21   Due to circumstances behond our control,

at this time it seems that we will NOT be able to make perogies for this date.

 

We pray that we will be able to produce perogies by:

December 5

December 12

December 19

 

{We're not happy either.}


A limited amount of frozen sauerkraut perogies are available.


St. Vladimir Pyrohy Group

5913 State Road Parma 44134

440-886-3252 Thursday mornings from about 6:30 AM to 11:00 AM
440-886-3223  Monday -Friday 10:00 AM to 2:00 PM 


The email address is:  potatopyrohy@yahoo.com

                      
All perogies are $7.00 per dozen and are sold only in dozens. 



When available, these are the flavors:

Potato  (all  potato perogies contains real cheese)

Sauerkraut


Cheese (dry cottage cheese and a tad sweet)
(not available May 23)

Mix (a blend of sauerkraut and potato)


Prune
  (only available if ordered)

Apricot 
(only available if ordered)


How to reheat these delicious perogies:

PAN FRY I

Sauté perogies in butter or margarine until heated through (about ten minutes). When done, pour sautéed onions over perogies and serve.

 

PAN FRY II

Sauté perogies in butter or margarine with a few ounces of water until heated through (about ten minutes). When done, pour sautéed onions over perogies and serve.

 

BOIL

Place perogies in a pot of rapidly boiling salted water. Heat them for 3-5 minutes. Drain perogies in colander and serve with sautéed onions or sour cream.

 

MICROWAVE

Place perogies in a microwavable bowl. Sprinkle with water and/or butter. Cover bowl with plastic, wax paper or glass or plastic lid. Microwave until perogies are hot, but not dry. Length of time depends on how many perogies are being heated.   Serve perogies with sautéed onions or sour cream.

 

 


St. Vladimir Cathedral Pyrohy

5913 State Road Parma Ohio

3425 Marioncliff Drive Parma Ohio

Thank you to all our wonderful customers.  

We appreciate your business.